Give our gourmet microwave popcorn a try and we know you’ll find it to be a cut above what you typically might find in grocery stores. We carry three flavors so pick your favorite and enjoy!
The Butter is the most popular, and as close to movie theater popcorn you'll find in a microwave bag, needing no further introduction, the yellow butterfly popcorn and buttery flavor sells itself!
The Natural is full of white butterfly kernels and fits great with your favorite popcorn seasoning! It pops up light and tender, with fewer hulls boasting a great flavor or an open pallet for all your favorite add in popcorn flavors!
The Picante is our own blend of seasonings and spice, carrying some great flavors with a little garlic, cumin, oregano and cayenne pepper making an amazing experience for the taste buds. It's a fantastic variation of the traditional buttered popcorn!
NOW AVAILABLE!! The Kettle Corn is FINALLY ready! This long anticipated version of Double K Popcorn is made with the traditional Mushroom kernels just like the authentic Kettle Corn made over a stove. We've found the perfect blend of Sweet and Salty as this new flavor is sure to take the shelves by storm! It's been in the works for a few months now and we are so excited it's finally ready!
All three varieties are gluten free, additive free, and a low-calorie treat that tastes great any time no matter what your preference!
We produce three varieties of kernels for everyone to enjoy that come packaged in 30 ounce jars:
Yellow Butterfly: This is the classic, movie-style popcorn that is most well known. When in doubt, turn to this one! It has a large kernels and a great crunch! The yellow butterfly is always a crowd pleaser!
White Butterfly: With kernels so fluffy and tender, it’s quickly becoming the favorite of many. The white butterfly popcorn has fewer hulls than the traditional butterfly and pops beautifully!
Yellow Mushroom: Looking for something different? Thankfully, it doesn’t taste like mushrooms! Mushroom popcorn pops up big like the head of a mushroom. Traditionally used for caramel corn, kettle corn & other confectionary popcorns.