Adapted from Cookies and Cups
4 quarts popped corn (about 1 cup kernels)
1 cup salted butter
2 cups light brown sugar, packed
1 tsp salt
1/2 cup light corn syrup
1 tsp baking soda
1 cup salted peanuts
30 fun size Snickers bars chopped up
3 oz melted choc chips
Preheat oven to 200 degrees.
Pop your popcorn and put popcorn and peanuts in a big brown paper grocery bag.
Over medium heat boil butter, brown sugar, salt and corn syrup for 5 minutes (stirring constantly). Remove from heat and stir in ...
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